HOMECLASS -  OCTOBER 2017

Once you know which class you would like to attend, please

1. SMS me your name and the class and date that you want to attend (my hp no : 019-2424340) or send an email to norbaini_rahwi@yahoo.com to check on the class availability. If there are still seats available, I will take down your details and tentatively block you a seat.
2. Place a deposit of 50% of the price of the class.  Whatsapp/text me for the details.
3. Whatsapp/text me the receipt no. once again, once the deposit is made.
4. Class start at 10am

Please note! Preference is on a FIRST COME FIRST SERVE BASIS only

TRADITIONAL MOONCAKE CLASS (HANDS-ON)

Tak yakin dengan yang di jual di luar sana. 

JOM BELAJAR BUAT SENDIRI MOONCAKE

Tarikh : 07/10/2017 (Sat) 

Yuran Kelas :  RM250.00  

Masa : 10am sehingga selesai

KELAS TAUSA PIANG, KAYA PUFF (AMPANG)

 DAN CHICKEN PIE 

GROUP HANDS ON

Tarikh :08/10/2017 (Sun)

Yuran Kelas : RM250.00

Masa : 10am sehingga selesai

Teringin membuat Tausa Piang, Kaya Puff dan Chicken Pie sendiri?. Belajar 3 Puff Pastry yang berlainan di Norbaini Cakes. Kelas di adakan secara Group Hands-on dan hands on untuk chicken pie puff pastry.

CITARASA PREMIUM ALA BUDGET

Tarikh :14/10/2017 (Sat)

Yuran Kelas :  RM200.00  

Masa : 10am sehingga selesai

1. Blackforest Cake

2. Peanut Butter Cake

3. Ala Tiramisu Cake

4. Blueberry Cake

5. Chocolate Nutella Cake
6. Red Velvet

Continental Cake Class

Tarikh : 15/10/2017 (Sun)

Yuran Kelas :  RM250.00  

Masa :10am sehingga selesai

Kek yang terlajak sedap...

1. Hummingbird Cake

2. Snickers Choccheese Cake

3. Matcha Red Bean Cake

KELAS KEK LAPIS 

HANDS ON

Tarikh : 18/10/2017 (Thurs)

Yuran Kelas : RM350.00  

Masa : 10am sehingga selesai

Mari kita bersauna dengan melapis kek-kek yang enak ini.
5 Jenis Kek Lapis akan di ajar, lepas belajar boleh jadi taukeh Kek Lapis :)

1. KEK LAPIS PRUNE 

2. KEK LAPIS BETAWI 

3. KEK LAPIS MASAM MANIS

4.  KEK LAPIS CADBURY CHOC 

5. KEK LAPIS OREO

FONDANT FOR BEGINNER (HANDS-ON)

Tarikh : 21/10/2017 (Sat)

Yuran Kelas :  RM300.00  

Masa : 10am sehingga selesai

Explore the world of fondant in this great beginners' class.  
Join this class and take home your very own fully decorated cake and that is sure to receive plenty of compliments

Apa yang di ajar di kelas :
Belajar buat fondant,  gumpaste, royal icing, ruffles, simple rose dan belajar bagaimana untuk menghasilkan sebuku kek hantaran yang cantik dan ringkas.  

Buttercream Decoration Cake Class

Hands on

This is a great introduction class to anyone wanting to learn how to make a  buttercream cake. Come learn all the tips and techniques. This is a great class to attend.

Tarikh : 22/10/2017 (Sun)

Yuran Kelas :  RM280.00  

Masa : 10am sehingga selesai

ASSORTED BROWNIES CLASS (Group Hands on)

26/10/2017 (Thurs)

Class Fee : New Student RM250 Regular Student RM230

Class Start : 10am until Finish

1.  Triple Chocolate Brownies

2.  Blueberry Cheese Brownies

3.  Cookie Dough Brownies

4. Congo Bars

What is Brownie?...

A chocolate brownie is a flat, baked square or bar developed in the United States at the end of the 19th century and popularized in both the U.S. and Canada during the first half of the 20th century. The brownie is a cross between a cake and a cookie in texture

 Come and learn Assorted Brownies @ Norbaini Cakes

1. CONGO BARS ~ Congo Bars or Congo Squares are a popular dessert in the southeastern United States. They are also known as Blond Brownies, or Blondies (as they are made without any cocoa powder). 2. COOKIE DOUGH BROWNIES  ~   This recipe for fudgy brownies is topped with a thick layer of chocolate chip cookie dough 3. BLUEBERRY CHEESE BROWNIE 4. TRIPLE CHOCOLATE BROWNIE