Thursday, November 21, 2013

HOMECLASS - DECEMBER 2013

Once you know which class you would like to attend, please
  1. SMS me your name and the class and date that you want to attend (my hp no : 019-2424340) or send an email to norbaini_rahwi@yahoo.com to check on the class availability. If there are still seats available, I will take down your details and tentatively block you a seat.
  2. Place a deposit of 50% of the price of the class. SMS or call me for the details.
  3. SMS me the receipt no. once again, once the deposit is made.
  4. Class start at 10am
Please note! Preference is on a FIRST COME FIRST SERVE BASIS only.

Hi-Tea Anyone? ~ Group Hands-on
01/12/2013 (sun)
Class Fee : RM220Regular Student RM220
Class Start : 10am until Finish
Would you like to learn how to make delicious dishes that you can serve for hi-tea? Here in Norbaini Cakes we offer classes to learn the Traditional Kuih Bakar Kemboja, Kuih Bakar Berlauk, Lasagna and Sos Kuih with pastry base and macaroni + beef topping which are something that you can serve for hi -tea or "kudapan petang".

Cookie In the Jar Class ~ Group Hands-on
06/12/2013 (Fri)
Class Fee : RM200 Regular Student RM180
Class Start : 10am until Finish
The varieties of Chocolate Chip Cookies that my students have been demanding... I've been chased by my students who really admire with these really delicious chocolate chip cookies recipes ...
Don't wait, come and register for this Great Cookie In the Jar Class!
1. Delicious Chocolate Chip 2. Choc Chip Cookies 3. Peanut Butter Choc Chip 4. Peekaberry Boo Cookie
 5. Almond Cookie Cake


I love BUTTER CAKE Class  ~ Group Hands-on
07/12/2013(Sat)

Class Fee : RM150 Class Start : 10am until Finish
This class is very tasty and delicious. You will learn to make interesting butter cakes.. From Teh Tarik to Charcoal, Blackforest and Chocolatey tastes.. you just simply can't resist... 

COME and JOIN this Class!
1. BROWNIE BUTTER CAKE 2. TEH TARIK BUTTER CAKE
3. BLACK FOREST BUTTER CAKE 4. LAYERED CHARCOAL BUTTER CAKE

Cheese Cake Class ~ Group Hands-on
08/12/2013 (Sun)
Class Fee : New Student RM200, Regular Student RM180
 If you are a cheesecake lover...you will LOVE this.
1. Peach Crumble Cake 2. California Orange Chese Cake
          3. Charlotte Chese Cake 4. Durian Layer Cheese Cake.

DELICIOUS CUPCAKE CLASS ~ GROUP HANDS-ON
13/12/2013 (FRI)
Class Fee : New Student RM200, Regular Student RM180
 Class start : 10am until finish
 1. Red Velvet Cupcake with; Cream Cheese Frosting 2. Black Bottom Cupcake 3. Peanut Butter Cupcake with Peanut Butter Cheese Frosting 4. Carrot Cupcake with Cream Cheese Frosting 5. Fererro Roche Cupcake 6.Brownie Cupcake.  

Continental Cake Class Semi Hands-on
14/12/2013(Sat)
 Class Fee : New Student RM200, Regular Student RM180
Class Start : 10am until Finish
Fall In Love with Turkish Indulgence Cake, Absolute Chocolate Cake, Apple Crumble and New York Cheese Cake, here in Norbaini Cakes. Don't miss out on this opportunity to learn these delicious cakes which are somewhat similar to the famous Secret Recipe cakes.
1. Apple Crumble
2. Turkish Indulgence Chocolate Cake 
3. Absolute Chocolate Cake
4. New York Cheese Cake

Buttercream Class - Hands-On
15/12/2013 (Sun)
 Class Fee : RM250 Regular Student RM220
 Class start : 10am until finish
You will  learn how to make your buttercream cake smooth, how to make ruffles and borders
You will learn how to make buttercream flowers such as roses and many more.  Come and join! This is a good class for beginners. 

CUPCAKE HANTARAN  
HANDS-ON ~ 20/12/2013 (Fri)
Class Fee : RM250 Regular Student RM220
Class start : 10am until finish   
Here you will learn how to bake butter cake, make your own fondant, and flower paste, how to make rose, ceramic rose,  fabric rose, arum lily, handbag and shoes border and much more.



NEW MODULE!!!
I love BUTTER CAKE 2 Class SEMI HANDS-ON 
21/12/2013(Sat)
 Class Fee : RM180 Regular Student RM160
 Class start : 10am until finish
This class is very tasty and delicious. You will learn to make interesting butter cakes.. 
1. Cranberry Choco Crumble Butter Cake 2. Suji Pandan Buttercake 3. White Velvet Mayo Buttercake 4. ChocolateCheese Buttercake 
COME and JOIN this Class!

CHOCOLATE MODELLING CLASS (HANDS-ON)
22/12/2013 (sun) 
Class start :10 am until finish
Fee New Student :RM280 Regular Student: RM250
I hope you saw that wonderful movie 'Charlie and the Chocolate Factory'. Remember that zany character Willie Wonka? Ever wondered why he is so happy all the time? Turns out that chocolates contains that amazing Pheremones (or something like that!); they cause your body to release the 'happy hormones'. So in other words, eat chocolate, and you'll feel happy - that's a medical fact! 



MACARON CLASS ~ GROUP HANDS-ON

27/12/2013 (FRI)

FEE : NEW STUDENT RM230 REGULAR RM200


Class start : 10am until finish (sun)
  A to Z of these elegant and colourful pastries. The classes start with me showing you exactly how to make the perfect macarons - giving you all the tips and tricks you need to ensure success.  Then it will be time for you to  put your new skills to the test and make some delicious macarons for yourself - homemade by you! The students are divided in to groups and work through the steps from dry ingrediants, to creating the batter, to piping, cooking, and finish with a box of beautiful Macarons to take home.  My classes also include how to make the Macaron's  Fillings. You will learn Choc Macarons with choc Ganache, Strawberry Macarons with Strawberry filling and Salted Caramel Macarons with Salted Caramel Filling. 


Kek Lapis Class Hands-on
28/12/2013 (SAT)
Class Fee : RM300 Class start : 10am until finish   
1. KEK LAPIS PRUNE 2. KEK LAPIS BETAWI 3. KEK LAPIS MASAM MANIS
4.  KEK LAPIS HAWAIIAN CADBURY CHOC 5. KEK LAPIS CHEESE


1 Tier Wedding Cake Class Hands-on
29/12/2013 (Sun)
Class Fee : RM280  Class Start : 10am until Finish
Explore the world of fondant in this great beginners' class.  Join this class and take home your very own fully decorated cake and that is sure to receive plenty of compliments.  Join the fun and discover a whole new way of decorating with fondant.  You will learn how to cover your cake with frills, ruffles and drapery. You will also learn how to make your own fondant, gumpaste and royal icing.