HOMECLASS - DECEMBER 2014
Once you know which class you would like to attend, please
- SMS me your name and the class and date that you want to attend (my hp no : 019-2424340) or send an email to norbaini_rahwi@yahoo.com to check on the class availability. If there are still seats available, I will take down your details and tentatively block you a seat.
- Place a deposit of 50% of the price of the class. SMS or call me for the details.
- SMS me the receipt no. once again, once the deposit is made.
- Class start at 10am
Please note! Preference is on a FIRST COME FIRST SERVE BASIS only.
I love BUTTER CAKE Class
Group Hands-on Class on 06/12/2014(Sat)
Class Fee : RM230 Regular Student RM200
Class Start : 10am until Finish
The cakes you will learn in this class is very delicious. You will learn to make interesting butter cakes.. From Teh Tarik to Charcoal, Blackforest and Chocolatey tastes.. you just simply can't resist...
COME and JOIN this Class!
1. BROWNIE BUTTER CAKE
2. TEH TARIK BUTTER CAKE
3. BLACK FOREST BUTTER CAKE
4. LAYERED CHARCOAL BUTTER CAKE
MAD ABOUT CHOUX PASTRY CLASS
Group Hands-on Class on 07/12/2014(Sun)
Class Fee New Student : RM250 : Regular Student RM230
Class Start : 10am until finish
All recipes will be made from scratch.
3 difference recipes for choux pastry and filling.
You will learn to make :
1. Chocolate Eclair 2. Jacket Cream puff
3. Japanese Cream Puff 4. Swan Cream Puff
ASSORTED BROWNIES CLASS
11/12/2014 (Thurs)
Class Fee : RM230 Regular Student RM200
Class Start : 10am until Finish
1. Triple Chocolate Brownies
2. Blueberry Cheese Brownies
3. Cookie Dough Brownies
4. Congo Bars
What is Brownie?...
A chocolate brownie is a flat, baked square or bar developed in the United States at the end of the 19th century and popularized in both the U.S. and Canada during the first half of the 20th century. The brownie is a cross between a cake and a cookie in texture
Come and learn Assorted Brownies @ Norbaini Cakes
1. CONGO BARS ~ Congo Bars or Congo Squares are a popular dessert in the southeastern United States. They are also known as Blond Brownies, or Blondies (as they are made without any cocoa powder). 2. COOKIE DOUGH BROWNIES ~ This recipe for fudgy brownies is topped with a thick layer of chocolate chip cookie dough 3. BLUEBERRY CHEESE BROWNIE 4. TRIPLE CHOCOLATE BROWNIE
EVERGREEN CAKE CLASS
(Suitable for beginners)
Group Hands-on Class on 20/12/2014(Sat)
Class Fee New Student : RM250 : Regular Student RM230
Class Start : 10am until finish
1. SOFT MARBLE 2. SUGEE ALMOND CAKE
3. MOIST CHOCOLATE CAKE
4. VICTORIA SANDWICH
There are cakes that have been adored by generations throughout the world and they are still very much appreciated till today. There is nothing like the wonderfully aromatic and satisfying smell of freshly baked evergreen cakes/classic cakes in your kitchen. Come join me to learn 4 scrumptious recipes for your family and friends.
Kek Lapis Class Hands-on
21/12/2014 (Sun)
Class Fee : RM300
Class start : 10am until finish
1. KEK LAPIS PRUNE
2. KEK LAPIS BETAWI 3. KEK LAPIS MASAM MANIS
4. KEK LAPIS CADBURY CHOC
5. KEK LAPIS CHEESE 
MACARON CLASS
Group Hands-on Class on 28/12/2014(Sun)
Class Fee New Student : RM250 : Regular Student RM230
Class Start : 10am until finish
1. Chocolate Macaron
2. Strawberry Macaron
3. Cream Cheese Caramel Macaron
A to Z of these elegant and colourful pastries. The classes start with me showing you exactly how to make the perfect macarons - giving you all the tips and tricks you need to ensure success. Then it will be time for you to put your new skills to the test and make some delicious macarons for yourself - homemade by you! The students are divided in to groups and work through the steps from dry ingrediants, to creating the batter, to piping, cooking, and finish with a box of beautiful Macarons to take home. My classes also include how to make the Macaron's Fillings. You will learn Choc Macarons with choc Ganache, Strawberry Macarons with Strawberry filling and Salted Caramel Macarons with Salted Caramel Filling.
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