HOMECLASS - NOVEMBER 2014

Once you know which class you would like to attend, please

1. SMS me your name and the class and date that you want to attend (my hp no : 019-2424340) or send an email to norbaini_rahwi@yahoo.com to check on the class availability. If there are still seats available, I will take down your details and tentatively block you a seat.
2. Place a deposit of 50% of the price of the class. SMS or call me for the details.
3. SMS me the receipt no. once again, once the deposit is made.
4. Class start at 10am

Please note! Preference is on a FIRST COME FIRST SERVE BASIS only.

Hi-Tea Anyone? ~ Group Hands-on

02/11/2014 (Sun)

Class Fee : RM250Regular Student RM230

Class Start : 10am until Finish

Would you like to learn how to make delicious dishes that you can serve for hi-tea? Here in Norbaini Cakes we offer classes to learn the Traditional Kuih Bakar Kemboja, Kuih Bakar Berlauk, Lasagna and Sos Kuih with pastry base and macaroni + beef topping which are something that you can serve for hi -tea or "kudapan petang".

Fancy Cookies Class and 

Fancy Cookies Bouquet of Flowers Class

08/11/2014 (SAT)

Class Fee : RM250Regular Student RM230

Class Start : 10am until Finish

Learn how to make butter cookies, glaze icing and royal icing. Learn the decorating techniques. In this Fancy Cookies Class you will learn how to make a bouquet of Fancy Cookies as well. 

NEW MODULE - GROUP HANDS ON
A NEW EDITION OF DELICIOUS CUPCAKE

09/11/2014(SUN)

Class Fee : RM250 Regular Student RM230

Class Start : 10am until Finish

1.OREO TRUFFLE

2.CHOCOLATE STRAWBERRY SENSATION

3.CORNY CUPPIES

4.FREE DEMO CHOCOLATE CRANBERRY CHEESE CAKE

Cupcake Buttercream Decoration 

Here you will learn 12 different cupcake designs.
on  15/11/2014 (SUN)
Class Fee : New Student RM250 Regular Student RM230
Class Start : 10am until Finish

Calling everyone who is in love with cupcakes! Get hands-on instruction to learn to bake, ice and decorate your very own cupcakes. You will learn the fundamentals of handling cupcakes decorating equipment like tips and piping bags as well as popular methods of icing cupcakes.

CONTINENTAL CAKE CLASS

Group Hands-on
16/11/2014 (SUN)

Class Fee : RM250 Regular Student RM230

Class Start : 10am until Finish

1. Chocolate Ecstacy Ice Cake

2. Rainbow Polca Dot Surprise Cake

3. Mocca Locca Cheese Cake

ASSORTED BROWNIES CLASS

22/11/2014 (Sat)

Class Fee : RM230 Regular Student RM200

Class Start : 10am until Finish

What is Brownie?...

A chocolate brownie is a flat, baked square or bar developed in the United States at the end of the 19th century and popularized in both the U.S. and Canada during the first half of the 20th century. The brownie is a cross between a cake and a cookie in texture

 Come and learn Assorted Brownies @ Norbaini Cakes

1. CONGO BARS ~ Congo Bars or Congo Squares are a popular dessert in the southeastern United States. They are also known as Blond Brownies, or Blondies (as they are made without any cocoa powder). 2. COOKIE DOUGH BROWNIES  ~   This recipe for fudgy brownies is topped with a thick layer of chocolate chip cookie dough 3. BLUEBERRY CHEESE BROWNIE 4. TRIPLE CHOCOLATE BROWNIE

EVERGREEN CAKE CLASS
(Suitable for beginners)
Group Hands-On ON 23/11/2014 (Sun)

Class Fee : RM250 Regular Student RM230 
Class start : 10am until finish 
1. SOFT MARBLE 2. SUGEE CAKE
3. MOIST CHOC CAKE 4. VICTORIA SANDWICH
There are cakes that have been adored by generations throughout the world and they are still very much appreciated till today. There is nothing like the wonderfully aromatic and satisfying smell of freshly baked evergreen cakes/classic cakes in your kitchen. Come join me to learn 4 scrumptious recipes for your family and friends.

BREAD MAKING CLASS - HANDS ON

29/11/2014(Sat)

Class Fee : RM250 

Class Start : 10am until Finish

The Assorted Bread Class.  Come and join this group Hands on Class. You will learn how to make sweet buns using the sponge dough method. No bread softener and no bread improver is used. The bread texture is amazing and it can even remain in it's texture after the next 3 days. If you are interested, come and join this class!

Buttercream Class - Hands-On

30/11/2014 (Sun)

 Class Fee : RM250 Regular Student RM230

 Class start : 10am until finish

You will  learn how to make your buttercream cake smooth, how to make ruffles and borders

You will learn how to make buttercream flowers such as roses and many more.  Come and join! This is a good class for beginners.