HOMECLASS - NOVEMBER 2016
Once you know which class you would like to attend, please
- SMS me your name and the class and date that you want to attend (my hp no : 019-2424340) or send an email to norbaini_rahwi@yahoo.com to check on the class availability. If there are still seats available, I will take down your details and tentatively block you a seat.
- Place a deposit of 50% of the price of the class. SMS or call me for the details.
- SMS me the receipt no. once again, once the deposit is made.
- Class start at 10am
Please note! Preference is on a FIRST COME FIRST SERVE BASIS only
BREAD MAKING CLASS
GROUP HANDS ON
Tarikh : 12/11/2016 (Sat)
Yuran Kelas : New Student RM280.00
Regular Student RM250.00
Regular Student RM250.00
Masa : 10am sehingga selesai
Kelas pembuatan roti sweet bun yang menggunakan sponge dough method. TIADA PENGGUNAAN BREAD SOFTENER DAN JUGA TIADA PENGGUNAAN BREAD IMPROVER. Tetapi yang menariknya roti akan kekal lembut selama 5 hari. Berminat? jom daftar untuk kelas ini.
Teringin nak buat
1. Sherperd Pie
2. Macaroni Cheese
3. Lasagne
Jom daftar kelas ini secara group hands on :
Tarikh : 13/11/2016 (Sun)
Yuran Kelas : New Student RM250.00
Regular Student RM230.00
Regular Student RM230.00
Masa : 10am sehingga selesai
KELAS KEK LAPIS
HANDS ON
Tarikh : 19/11/2016 (Sat)
Yuran Kelas : New Student RM350.00
Regular Student RM330.00
Masa : 10am sehingga selesai
Mari kita bersauna dengan melapis kek-kek yang enak ini.
5 Jenis Kek Lapis akan di ajar, lepas belajar boleh jadi taukeh Kek Lapis :)
1. KEK LAPIS PRUNE
5 Jenis Kek Lapis akan di ajar, lepas belajar boleh jadi taukeh Kek Lapis :)
1. KEK LAPIS PRUNE
2. KEK LAPIS BETAWI
3. KEK LAPIS MASAM MANIS
4. KEK LAPIS CADBURY CHOC
5. KEK LAPIS OREO
Continental Cake Class
Tarikh : 20/11/2016 (Sun)
Yuran Kelas : RM160.00
Masa : 10am sehingga selesai
Dua kek yang terlajak sedap...
1. Hummingbird Cake
2. Sniekrs Choccheese Cake
1. Hummingbird Cake
2. Sniekrs Choccheese Cake
KELAS TAUSA PIANG, KAYA PUFF
DAN CHICKEN PIE
GROUP HANDS ON
Tarikh : 26/11/2016 (Sat)
Yuran Kelas : New Student RM270.00
Regular Student RM250.00
Regular Student RM250.00
Masa : 10am sehingga selesai
Teringin membuat Tausa Piang, Kaya Puff dan Chicken Pie sendiri?. Belajar 3 Puff Pastry yang berlainan di Norbaini Cakes. Kelas di adakan secara Group Hands-on dan hands on untuk chicken pie puff pastry.
MACARON CLASS
GROUP HANDS ON
Tarikh : 27/11/2016 (Sun)
Yuran Kelas : New Student RM280.00
Regular Student RM260.00
Regular Student RM260.00
Masa : 10am sehingga selesai
1. Basic Macaron
2. Chocolate Macaron
3. Strawberry Macaron
Pembuatan Macaron akan diajar dari A - Z. Belajar 3 resepi berbeza untuk setiap 3 rasa berbeza dan bukan 1 resepi macaron. Belajar juga 3 filling macaron.
Seronok kan? kita FEELING PARIS gitew.
A to Z of these elegant and colourful pastries. The classes start with me showing you exactly how to make the perfect macarons - giving you all the tips and tricks you need to ensure success. Then it will be time for you to put your new skills to the test and make some delicious macarons for yourself - homemade by you! The students are divided in to groups and work through the steps from dry ingrediants, to creating the batter, to piping, cooking, and finish with a box of beautiful Macarons to take home. My classes also include how to make the Macaron's Fillings.