Wednesday, March 23, 2011

 HOMECLASS -  APRIL 2011


Once you know which class you would like to attend, please call me at 019-2424340 or send  an email to norbaini_rahwi@yahoo.com  to check on the class availability. If there are still seats available, I will take down your details and tentatively block you a seat. Your seat is ONLY confirmed upon full payment. All seats are allocated based on full payment basis and we strongly encourage early payment to avoid disappointment.  

In every module of NORBAINI CAKES, you will learn different types of cakes. You also will be taught how to make your own fondant, gumpaste and royal icing.


Sugarboxes Class Wednesday 6th April 2011
Learn how to make these delightful Sugarboxes!
Here you will learn 5 different designs.
Fee: RM 150

Pasrty Basket (Hands-on)  Class Satruday 9th April 2011

You will learn how make pastry basketand Yummy Fruit Tart.
Fee: RM 180



2-tier Wedding Cake Class (Hands-on) on Sunday 10th April 2011

This is a great introduction class to anyone wanting to learn how to make a 2 - tier wedding cake. Come learn all the tips and techniques. Join this class and take home your very own fully decorated cake and that is sure to receive plenty of compliments.  Join the fun and discover a whole new way of decorating with fondant.  You will learn how to cover your cake with frills, ruffles and drapery.  This is a great class to attend.  
Fee: RM350


Chocolate Modelling Class Wednesday 13th April 2011
I hope you saw that wonderful movie 'Charlie & the Chocolate Factory'. Remember that zany character Willie Wonka? Ever wondered why he is so happy all the time? Turns out that chocolates contains that amazing Pheremones (or something like that!); they cause your body to release the 'happy hormones'. So in other words, eat chocolate, and you'll feel happy - that's a medical fact!



Chef Baini knows for sure you'll definitely feel happy after attending this class! Fee RM250


Delicious Cakes Class on Saturday 16th April 2011 - Semi Hands-on
~ You will learn how to bake these delicious cakes which can be served all year round ~

 1. Steamed Fruitcake
2. Prune Choc Cake
3. Nestum and Date Buttercake
4. California Orange Cheesecake
5. Italian Tiramisu
Fee RM:150

Fancy Cookies (Hands-on) on Sunday 17th April 2011
Learn how to make butter cookies, glaze icing and royal icing. Learn the decorating techniques like flooding outlining cookies as well as stitching, piping embroidery, adding borders, piping lace, making plunger flower and much more.

Fee: RM 150

Kebaya Cake Class on Wednesday 20th April 2011


Come and learn how to cover your cake and design it, so it looks like a baju kebaya with the kerawang. What you will learn : Learn how to make prune cake, fondant and royal icing.

Fee: RM230
 
Delicious Cupcake Class Saturday 23rd  April 2011
Semi Hands-on Class. 1. Red Velvet Cupcake & Cream Cheese Frosting 2. Black Bottom Cupcake 3. Peanut Butter Cupcake & Peanut Butter Cheese Frosting 4. Carrot Cupcake & Cream Cheese Frosting 5. Fererro Roche Cupcake 6.
Fee : RM150

Cupcake Hantaran Class Sunday 24th April 2011


Here you will learn how to bake butter cake, make your own fondant, and flower paste, how to make rose,ceramic rose,  fabric rose, arum lily, handbag and shoes, drapery, border and much more.
Fee: RM 150

Pillow Cake - Wednesday 27th April 2011




Cake Sculpture ~ pillow cake ~ Learn to sculpt a cake and create 2 tier pillow cake.This is a great class to attend.
Fee : RM350


Kek Lapis - Saturday 30th April 2011
You will learn the technique on how to layer the kek lapis and design the kek lapis roll(s)

Fee: RM 250




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